Villa Banca
194 Main St., 598.0500
Lunch: Two
Course, Prix Fixe Dining for $10
Dinner: Three
Course, Prix Fixe Dining for $15
Lunch:
1st course: Choice
of one pasta (buccatini, capellini, farfalle, fettucine, rotini,
linguini or penne pasta) and one sauce (aglio
olio, alfredo, bolognese, fra diavolo, marinara, alfredo, puttanesca,
creme rosa) Additional charge for: meatballs, grilled hot Italian
sausage, and meatball and Italian sausage.
2nd course: Choice
of: Cinnamon Creme Brulee, Raspberry New York Style Cheesecake, Lemon
Lust Pie, Fallen Chocolate Cake, White Chocolate Bread Pudding, Tiramisu,
Lemon Magic, Almond Cannolli, Baileys Trio Sampler.
House wine: House Pinot Grigio or House Chianti,
$5
Dinner:
1st course: Choice
of one: Italian Wedding Soup, Pasta Fagioli, Lobster Cake, Fried
Calamari, Gorgonzola Artichokes, Sweet 'n' Smoky Tenders, Baked Baby
Portabellas, Butternut Squash Filo, Mussels, Caesar Salad, Caprese
Salad, Macadamia Tomato Salad, Warm Spinach Salad, Pear Salad, VB
House Salad.
Second course: Choice
of one pasta: buccatini, capellini, farfalle, fettucine, rotini,
linguini or penne pasta and one sauce: aglio olio,
alfredo, bolognese, fra diavolo, marinara, alfredo, puttanesca, creme
rosa. Additional charge for: meatballs, grilled hot Italian
sausage, and meatball and Italian sausage.
3rd course: Choice
of one: Cinnamon Creme Brulee, Raspberry New York Style Cheesecake,
Lemon Lust Pie, Fallen Chocolate Cake, White Chocolate Bread Pudding,
Tiramisu, Lemon Magic, Almond Cannolli, Baileys Trio Sampler.
House wine: House
Pinot Grigio or House Chianti, $5 |